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Essays! ALL of the following essays are available for same
day delivery via your choice of e-mail or fax! Only $/pg
+ FREE bibliography!
Make your selection below!...
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Papers On Culinary Science, Cuisine, & Cooking
Page 9 of 9
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Why We Eat Certain Foods
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8 pages in length. Using information from a documented Household Expenditure Survey, this paper attempts to analyze,-- mostly from a socioeconomic perspective, why we eat the foods we do. (i.e., lower classes consume more junk food, etc;) Bibliography lists 4 sources.
Filename: Foodwhy.wps
WINE
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This 8 page paper discusses the overall market for wine in the United states and abroad, as well as influences on the market, consumer behavior, market sementation, niche markets, consumer attitudes and current trends.Bibliography lists 5 sources.
Filename: MBwinmrk.rtf
Yuppie Cuisine
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This 5 page report discusses the “upscale” tastes of “yuppie cuisine” that has introduced delicacies such as exotic cheeses, bizarre fruits, raw fish, imported beers, and extremely high-priced coffee flavored with everything from fruit extracts to liquor into the eating experience of millions of Americans. Bibliography lists 5 sources.
Filename: BWyupcui.rtf
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