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Papers On Nutrition & Exercise
Page 7 of 32
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Chapters 5 and 6
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A 16 page paper providing Chapter 5: Discussion of Findings and Chapter 6: Summary and Implications of a student-supplied and conducted study investigating the effects of the number of meals consumed during a day and acquisition of most of the day's calories earlier in the day. The study used data from a larger, earlier study that the student was not involved in and appeared not to support conventional wisdom that body mass index and body weight are positively affected by eating earlier in the day and eating a greater number of smaller meals. These two chapters discuss why this could be the case and makes recommendations for future research. Bibliography lists 10 sources.
Filename: KShlthNutStu.rtf
Child And Adolescent Obesity
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This 11 page paper explores the issue of obesity in American youth, a condition that is increasing dramatically each year. Obesity poses numerous health risks for the youngster from the beginning of coronary artery disease to diabetes. Research offers a number of verified causes for obesity in children and adolescents that range from genetic factor to television to diet and a lack of activity. The writer reports the research, then makes an argument for one alleged cause as the most valid. Bibliography lists 9 sources.
Filename: Pgobese.wps
Childhood and Adolescent Obesity: A Growing National Concern
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A 12 page paper
which examines the conditions of childhood and adolescent obesity in our country today.
Present situations are discussed, as well as future plans and programs that have been
implemented to cease this growing problem. Various alternatives are provided for
addressing this problem. Bibliography lists 12 sources.
Filename: RAobesity.wps
Childhood Obesity
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A 6 page paper discussing the growing problem of obesity in childhood. Television, electronic games, uncertain dangers in urban settings, parents’ busy schedules and a plethora of other influences all combine to contribute to creating increasing obesity in children. Children are more sedentary than at any other time, and marketers believe there is great value in marketing directly to those efficient influencers of parents. The cost of marketing directly to children now tops $12 billion annually, and increasing numbers of health professionals believe that today’s children face a lifetime of learning to deal with and overcome the physical and psychological influences of childhood. Bibliography lists 6 sources.
Filename: KSnursChildObes.rtf
Children And Nutrition
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A 9 page paper that discusses the relationship between nutrition and children's school achievement. The essay responds to four basic issues: Data regarding the incidence of poverty with an emphasis on poverty among children in urban areas; the role of nutrition in a child's learning abilities; the effects of the school breakfast program on behavior and learning; and the effects of nutrition on cognitive ability and attention span. Each issue is discussed, reporting research on these topics. The relationship between brain development and nutrition in young children is discussed. Studies that demonstrate the effects of eating a nutritious breakfast on test scores are reported. Paper ends with a summary. Statistical data are included. Bibliography lists 20 sources.
Filename: PGnutrkd.rtf
Children’s Fitness Programs in the U.S.
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This 6 page report discusses fitness programs
for children in the U.S. -- why they began, why they are needed, and what needs to be
improved. Title IX is briefly discussed as are the core curriculum standards regarding
physical education for students in New Jersey. Bibliography lists 8 sources.
Filename: BWpek12.rtf
Cholesterol and Health
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A 4 page overview of cholesterol. This article delineates the different types of cholesterol and their role in human physiology. Bibliography lists 3 sources.
Filename: PPcholesterolBible.rtf
Cholesterol Intake / Media vs. Reality
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Approximately 4 pages in length. Essay explores the disparities between different mediums and how they assess/discuss the problems of cholesterol and fat intake. Good reference for those studying health/nutrition topics- but also those learning about certain aspects of the media. Bibliography lists 6 sources.
Filename: Choleste.wps
Client Centered Nursing Home Care
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Client Centered Nursing Home Care. (12 pp). On any
given day, nursing homes are caring for about one
in twenty Americans over the age of 65. Almost half
of all Americans turning 65 this year will be
admitted into a nursing home at least once. One
fifth of those people admitted into nursing homes
stay at least one year-one tenth stay three years
or more. It is projected that in 2020, 40 percent
of Americans will die in nursing homes. This
paper examines what is necessary for
client-centered care programs in nursing homes.
Bibliography lists 12 sources.
Filename: BBnhomCR.doc
Coffee Consumption and the Reduction of Risk for Symptomatic Gallstone Disease: Correlation and Causality
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A 5 page review of an article published in the June 9, 1999 edition of the Journal of American Medical Association. This article reports on research which demonstrates a correlation between the consumption of coffee and the reduction of risk for symptomatic gallstone disease in men. No additional sources are listed.
Filename: PPgallston.rtf
Community Intervention Nutrition Programs
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This 7 page report examines programs in place for food assistance, how the programs work and what more needs to be done to assist children from low-income areas. Bibliography lists 7 sources.
Filename: Nutprog.wps
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